A SNAIL MAIL RECIPE CLUB
YOUR MAILBOX DESERVES BETTER
A 5×7 recipe card penned by Chef Jonathon Sawyer, printed on archival card stock, paired with a personal letter and a playlist. Opened slowly, cooked often, and kept.
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The best-value way to join Red Apron Recipe Club. Get a full year of monthly 5×7 recipe cards written by Chef Jonathon Sawyer and printed on archival card stock, each paired with a signed personal letter about the dish and a curated Spotify playlist to cook to. Billed once a year and mailed monthly on the 15th, an annual membership works out to two months free compared to paying month to month. The ideal recipe subscription for dedicated home cooks and collectors who want a full year of culinary charm delivered to their door.
Your membership, in your hands — when you join, you’ll create a member account at checkout. That’s your key to everything: update your address, check your renewal date, or cancel.
Cancel anytime — log in at redapronrecipe.com, open Subscriptions, and cancel in one click, no email required. Cancel at least 24 hours before your renewal date to avoid the next charge; your final card still mails as scheduled. Prefer a human? Write us at hello@redapronrecipe.com.
EACH MONTH
what arrives in your mailbox
The recipe
A 5×7 card written by Chef Sawyer, printed on archival card stock. Designed to be cooked from, collected, and kept.
The letter
A signed note from Chef Sawyer with the story behind the dish, where it came from, why it matters, how to make it your own.
The playlist
A curated Spotify playlist to cook along to. Music, food, and time, paired with intention.
FOUNDED IN CHICAGO
BUILT BY HAND, SENT IN THE MAIL.
The best things used to arrive in the mail.
It's a small rebellion against the screen: real recipes you can hold, the kind of mail you actually look forward to, and time in the kitchen that has nothing to do with a feed.